民以食为天,人类要提高生活质量、身体要健康,就必须更新饮食观念。我国的饮食文化历史悠久,受传统饮食观念的影响,大部分人对饮食的认识仅仅停留在"吃饱"的阶段,而对于提高生活质量的"吃好"则存有误区,很多人认为"吃好"就是"色、香、味、形"俱佳,适合个人胃口,乐意吃就是好,缺乏科学饮食的理念和均衡营养的要求。如今的饮食观念是既要吃好,又要吃出营养、吃出健康。因此,必须注重合理的饮食搭配,方可取长补短,达到平衡膳食、合理营养的目的。所谓平衡膳食,是指由多种食物进行合理搭配,既可提供充足的热能和各种营养素,又能保证各种营养素之间的平衡。
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