最常吃、最经典的家常美食，最全面、最深入的菜品解析，营养知识，烹饪技法，厨事窍门，集权威专家与身边百姓共同的智慧，对各类食品进行分类阐述，详细介绍各种烹饪方法，简单实用，通俗易懂。主食的做法更是深入浅出，让读者即学即会。倾力打造出让你一学就会的家常菜谱！
1 of 1 copy available
1 of 1 copy available
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Creators
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Series
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Publisher
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Release date
May 16, 2014 -
Formats
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OverDrive Read
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EPUB ebook
- File size: 15285 KB
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Languages
- Chinese
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